Summer Celebration Pavlova

Origin

Although the original recipe was created in the Southern Hemisphere and named after a Russian ballerina the Pavlova by Le Dessert is definitely French. A base made of French meringue, a Chantilly cream made of French milk cream from the Normandie region and a unique Parisian look. Here we are with a 150% French Pavlova.

Recipe

Freshly made on the day of celebration our Pavlova features a unique meringue, unsugared vanilla Chantilly cream, roasted almonds, and fresh white peaches & raspberries. It comes with a homemade jar of peach & lime coulis.

Availability 

Order up to one day before, with a cut off time of 6:00 pm. For same day orders (pick up or delivery), please contact us via WhatsApp: +852 9262 1575

12-Inch Pavlovas require 48-hour advance pre-order