Milk Tea Celebration Pavlova
Although the original recipe was created in the Southern Hemisphere and named after a Russian ballerina the Pavlova by Le Dessert is definitely French. A base made of French meringue, a Chantilly cream made of French milk cream from the Normandie region and a unique Parisian look. Here we are with a 150% French Pavlova.
Freshly made on the day of celebration, our Pavlova features a unique meringue with milk tea Chantilly whipped cream, citrus and homemade lemon curd
Order up to one day before, with a cut off time of 7:00 pm. For same day orders (pick up or delivery), please contact us via WhatsApp: +852 5182 7069