Mother's Day Pierre Hermé Nomade Montebello Pistachio Entremet

In short

This pistachio strawberry entremet cake combines the crispness of a pistachio shortbread biscuit and a pistachio dacquoise with the creaminess of a pistachio and mascarpone cream and a strawberry compote. The Mother’s Day special edition will feature 3 heart shaped macaron shells on top of it. 

The size is 7.5 inch long and it's suitable for 5 to 7 people. 

The Recipe

The different layers feature a crumble “pate sable” base, raspberry infused ladies fingers biscuit, rose cheesecake, raspberry and lychee compote, a light cream of rose-flavored cream cheese, raspberry jam and an exotic coating. It’s coated with pink chocolate and is topped with a mini Ispahan Macaron, rose petals and fresh raspberries.

Storage and consumption

The Nomade should be stored in the fridge until consumption. For an ideal experience the cake should be consumed within 24 hours.

Mother Day’s Collection

This Nomade is part of the 2024 Mother's Day Collection by Le Dessert. Our Mother’s Day collection is available from the May 9 to May 19, but you can pre-order now. 
> Click here to discover the full Collection.  <

Offer it with flowers !

Because flowers are a must have for Mother's Day we partnered with Blooms & Blossoms. The florist designed a unique Bouquet creation to accompany our products.
> Click here to discover the Nomade + Flowers Bundle <

For any inquiry please contact your Dessert Concierge on WhatsApp: +852 9262 1575