Fortune Pavlova

Origin

Although the original recipe was created in the Southern Hemisphere and named after a Russian ballerina the Pavlova by Le Dessert is definitely French. A base made of French meringue, a Chantilly cream made of French milk cream from the Normandie region, and a unique Parisian look. Here we are with a 150% French Pavlova.

Recipe

We designed a set of products and gift boxes for you to share the love of freshness with your friends and family. The Lunar New Year Pavlova is a unique wreath-shaped Pavlova made especially to celebrate the Year of the Tiger. 

- Fortune Recipe (Vanilla Chantilly cream, Raspberry & Rosewater infused Chantilly creams, red berries, and gold leaves. Served with a raspberry coulis)

Availability

Upon request only - +852 9262 1575

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