This Pavlova is an exclusive collaboration between Le Dessert and Hong Kong influencer Cecilia, better known on Instagram as No7.
The Story behind the Pavlova
Ceci initially fell in love with the Signature Pavlova from Le Dessert. But she wanted to give a local twist to the French Dessert.
So she met with Executive Chef Julien Zampieri from Le Dessert and they worked together for a month to design the No7 Matcha Collection composed 2 exclusive products: The No7 Matcha Pavlova and No7 Matcha Croissant. Both items make the most of Le Dessert's pastry expertise and Ceci's passion for everything matcha.
The Pavlova can be ordered at Z(EN)DO cafe and on Le Dessert website. The Croissant is available for sale at the Z(EN)DO Cafe. Both items are limited editions only available through out the month of September.
The Pavlova features its traditional meringue base covered with infused Matcha Chantilly cream and topped with fresh berries. It comes with a passion fruit coulis.
Storage and consumption
The Pavlova should be stored in the fridge until consumption. For an ideal experience the Pavlova should be eaten with 4 to 6 hours. Pavlovas are very fragile and should be handle with care and travel flat.
This limited edition from the No7 Matcha Collection will only be available during the Month of September. Order up to one day before, with a cut off time of 7:00 pm. For same day orders (pick up or delivery), please contact us via WhatsApp: +852 9262 1575